| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
German |
Choco3 |
1 |
servings |
INGREDIENTS
| 1 |
pk |
German chocolate cake mix |
| 1 |
|
Vanilla yogurt |
| 1 |
|
Egg |
| 1 |
cn |
Coconut-pecan frosting |
INSTRUCTIONS
Recipe by: Sue Klapper Preparation Time: 0:15 Preheat oven to 350. In a
large bowl, combine cake mix, yogurt, and egg; beat until smooth. Drop
teaspoonfuls of dough 2 inches apart onto a greased baking sheet. Bake 10
to 12 minutes or until bottoms are lightly browned. Transfer cookies to a
wire rack; ice warm cookies. Store in a single layer in an airtight
container.
Source: Leisure Arts - Quick and Tasty Christmas Gifts.
Recipe by: Leanda Goss <ldgoss@METRONET.COM>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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