| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
|
Squares unsweetened chocolate |
| 1 |
c |
Canola oil |
| 2 |
c |
Sugar |
| 3 |
|
Eggs |
| 1 1/2 |
c |
Flour |
| 1 |
ts |
Baking powder |
| 1 |
ts |
Salt |
| 1 |
c |
Broken nuts (optional, if you like nuts) |
INSTRUCTIONS
Melt chocolate in oil (microwave), and add the rest in the order shown
making sure that the eggs don't cook in the warmed oil/chocolate. Before
adding the flour, mix the salt and baking powder into the flour - then mix
the flour mixture into the batter. Pour the completed mixture into a
greased and floured 9" x 13" cake pan. Bake at 350 F for 30 minutes. Let
cool at least 15 minutes.
Dave Woodall e-mail: woodall@dseg.ti.com Plano, TX
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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