| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy, Eggs |
|
New, Text, Import |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Butter Or Margarine |
| 3/4 |
c |
Brown Sugar |
| 3/4 |
c |
Granulated Sugar |
| 1 |
ts |
Vanilla |
| 1 |
c |
Peanut Butter, Creamy Or Chunky |
| 2 |
|
Eggs, Beaten |
| 1 1/4 |
c |
All-Purpose Flour |
| 1 |
c |
Bran |
| 3/4 |
c |
Rolled Oats |
| 2 |
ts |
Baking Soda |
INSTRUCTIONS
1) Melt butter. Beat together with the sugars, vanilla, peanut butter and
eggs. 2) In a separate bowl, combine the flour, bran, oats, and baking
soda. 3) Stir mixture into butter mixture. 4) Drop by teaspoons onto
ungreased cookie sheet. 5) Bake at 350 degrees for 15-18 minutes. 6) Remove
to a rack to cool.
Posted to MC-Recipe Digest V1 #210
Date: Wed, 21 Aug 1996 18:52:33 -0400
From: kathy <jbird21@mindspring.com>
NOTES : Category: Cookies
Main Ingredient: Peanut Butter
Servings: 8
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