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Green Beans With Mushrooms And Cherry Tomatoe

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CATEGORY CUISINE TAG YIELD
Vegetables, Grains Low-fat, Vegetables 4 Servings

INGREDIENTS

1 1/2 lb Fresh green beans, washed
and trimmed
1 Onion, finely chopped
2 t Fresh garlic, chopped
1 t Olive oil*
1 c Fresh sliced mushrooms
1 c Cherry tomatoes, halved

INSTRUCTIONS

Steam green beans until tender.  Drain and set aside. Saute onion and
garlic in a medium skillet coated with olive oil, until tender. About
2-3 minutes. Add mushrooms and saute until tender. Stir in green  beans
and tomotoes until heated.  From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini

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