| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains, Dairy |
American |
Meat |
8 |
Servings |
INGREDIENTS
| 1 |
|
Recipe "Green Chile Stew with Pork" |
|
|
Cooked beans |
|
|
Grated sharp cheese and chopped green onions for topping |
INSTRUCTIONS
SERVES 8-10
The title may sound a little strange to you, and I will admit that
normally beans are not actually cooked in the green chile stew. But, on the
other hand, beans in this stew are delicious.
Make a batch of Green Chile Stew with Pork (see recipe) and add cooked
beans. Simmer for an additional 1/2 hour and serve. Put some sharp cheese
and green onions on top.
From <The Frugal Gourmet Cooks American>. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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