| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cottage che, Healthwise, Not sent, Salad dress |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Low-fat cottage cheese |
| 1/4 |
c |
Low-fat buttermilk, plus |
| 2 |
tb |
Low-fat buttermilk |
| 2 |
tb |
Chopped fresh parsley |
| 1 |
tb |
Cider vinegar |
| 1/8 |
ts |
Hot pepper sauce |
| 1 |
sm |
Clove garlic, crushed |
INSTRUCTIONS
Combine all ingredients in container of an electric blender; cover and
process mixture until smooth. Serve over salad greens. Yield; 1 cup Per
Tbsp. 8 calories, 0.2 gr. fat, 0 cholesterol MC formatting by
bobbi744@sojourn.com
Recipe by: Cooking Light Card Posted to Digest eat-lf.v097.n068 by Roberta
Banghart <bobbi744@sojourn.com> on Mar 13, 1997
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