| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Chinese |
Nancy, Lam’s, Wok, Wiz |
1 |
servings |
INGREDIENTS
| 1 |
lb |
Green pak choi |
| 1 |
tb |
Oil |
| 1 |
tb |
Soya sauce |
| 2 |
|
Cloves sliced garlic |
INSTRUCTIONS
Wash pak choi and drain well. Heat oil and add the garlic then the pak
choi. Stir constantly until the pak choi changes colour. Add the soya sauce
to taste. Serve hot.
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