| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Chicken-pl, Grill/broil |
4 |
Servings |
INGREDIENTS
|
|
garlic-fresh oregano |
|
|
marinade- |
| 1/4 |
c |
Olive oil |
| 1/2 |
c |
Coarsely chopped garlic |
| 1/2 |
c |
Fresh oregano leaves |
|
|
coarsely chopped |
| 1 |
T |
Sherry vinegar |
| 2 |
T |
Lime juice |
| 1 |
T |
Honey |
| 2 |
t |
Ancho powder |
| 2 |
|
Chickens, quartered |
| 1 |
c |
Grilled pepper and black |
|
|
olive relish marinade |
|
|
see |
|
|
recipe |
INSTRUCTIONS
Combine all marinade ingredients in a mixing bowl. Mix until
thoroughly combined in a mixing bowl. Marinate chicken for 1 hour.
Prepare a wood or charcoal grill and let it burn down to embers.
Grill chicken for 4 minutes on each side or until done. Serve with the
relish spooned over it. Yield: 4 servings Original Recipe: GRILLED
CHICKEN MARINATED IN GARLIC AND FRESH OREGANO WITH GRILLED PEPPER AND
BLACK OLIVE RELISH Copyright, 1997, TV FOOD NETWORK, G.P., All Rights
Reserved Busted by Gail Shermeyer <4-paws@netrax.net> on May 24, 1997
Recipe by: TVFN: GRILLIN' & CHILLIN' SHOW #GR3610 Posted to MC-Recipe
Digest V1 #637 by owner-mc-recipe on Jun 7, 1997
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