| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains, Vegetables |
|
|
1 |
Servings |
INGREDIENTS
| 7 |
lb |
Chicken pieces; excluding wings, washed and dried |
| 1/2 |
c |
Freshly squeezed orange juice |
| 1/4 |
c |
Freshly squeezed lime juice |
| 1/4 |
c |
Freshly squeezed lemon juice |
| 1/2 |
c |
Dark rum |
| 6 |
|
Garlic cloves; chopped |
| 3 |
tb |
Brown sugar |
| 3 |
|
Chipotle chiles; canned or rehydrated in vinegar |
| 3 |
|
Red peppers; seeded and chopped |
| 1 |
md |
Red onion; thinly sliced |
| 3 |
tb |
Cider vinegar |
| 1/4 |
c |
Olive oil |
| 2 |
lg |
Mangos; peeled, pitted and cut into 1inch pieces |
| 3 |
|
Ripe bananas; peeled and cut on the bias into thick slices |
| 1 |
|
Pineapple; peeled and sliced |
| 1 |
|
Lime ; Juice of |
|
|
Vegetable oil; for the grill |
|
|
Salt and freshly ground pepper |
| 2 |
tb |
Butter; melted |
INSTRUCTIONS
TOO HOT TAMALES SHOW #TH6318
Place the chicken pieces in a baking dish. In a blender, combine the citrus
juices, rum, garlic, sugar, chipotles, red peppers, onion, vinegar and
olive oil. Pulse gently. Pour marinade over the chicken pieces, cover and
refrigerate for 2 hours or overnight. Turn the chicken once. Remove the
chicken from the refrigerator 30 minutes before cooking.
Preheat the grill.
Place the mango pieces, banana slices and pineapple on a sheet of foil and
brush with lime juice. Set aside.
When the grill is ready, brush with vegetable oil. Season the chicken with
salt and pepper. Place the chicken pieces, cavity sides down, on the grill
and cook for 10 minutes. Turn and baste with the marinade and continue
cooking for another 10 minutes. Baste and turn chicken every 5 minutes for
an additional 15 to 20 minutes, or until chicken is tender.
Lightly brush the fruits with melted butter. Set the foil on the grill
during the last 10 minutes of cooking time. Perforate the foil to allow the
heat to reach the fruit, then fold the foil into a packet and cook until
the fruit is slightly limp and lightly charred.
Place the chicken on a platter and arrange the fruit along the edges.
Yield: 6 to 8 servings
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 24, 1998
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“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”