| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Salads/dres, Pam, Spam1 |
4 |
servings |
INGREDIENTS
| 1 |
cn |
Spam luncheon meat – (12 oz); cut into 1/2" strips |
| 1 |
|
Onion; cut into wedges |
| 3 |
|
Jalapeño peppers; chopped |
| 2 |
c |
Sliced jicama |
| 2 |
c |
Peeled; sliced tart apples |
| 2 |
c |
Sliced zucchini |
| 1/2 |
c |
Oil |
| 2 |
tb |
Chi-Chi's hot salsa |
| 1 |
tb |
Vinegar |
| 1/2 |
ts |
Coarsely-ground black pepper |
INSTRUCTIONS
In skillet over medium-high heat, cook Spam, onion, and jalapeño peppers 7
to
10 minutes or until browned.
In bowl, combine jicama, apple and zucchini. In small bowl, whisk together
oil, salsa, vinegar, and pepper. Pour dressing over jicama mixture; toss to
combine.
To serve, place vegetable mixture around warm Spam mixture.
This recipe yields 4 servings.
Source: "Official Spam website at http://www.spam.com" S(Formatted for
MC5): "10-12-1999 by Joe Comiskey - jcomiskey@krypto.net"
Per serving: 286 Calories (kcal); 27g Total Fat; (84% calories from fat);
2g Protein; 10g Carbohydrate; 0mg Cholesterol; 5mg Sodium Food Exchanges:
1/2 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Fruit; 5
1/2 Fat; 0 Other Carbohydrates
Recipe by: n/a
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