| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Candies, 1941 |
6 |
Servings |
INGREDIENTS
| 2 |
tb |
Gelatin |
| 1/2 |
c |
Cold water |
| 2 |
c |
Sugar |
| 3/4 |
c |
Boiling water |
INSTRUCTIONS
Soften gelatin in cold water. Combine sugar and boiling water. Boil 5
minutes. Add gelatin. Stir until dissolved. Boil slowly 15 minutes.
Divide into 3 portions. Flavor each portion, and tint with any desired food
coloring. Pour into shallow pans which have been dipped in cold water. Let
stand overnight. Turn out and cut in squares. Roll in powdered or
granulated sugar. Let stand until firm. The Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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