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Ham And Cheese Puffs

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CATEGORY CUISINE TAG YIELD
Dairy Not, Sent 40 Servings

INGREDIENTS

1/2 c Butter, room temperature
1 1/2 c Grated cheddar cheese
1/3 c Finely chopped baked ham
1/4 t Worcestershire sauce
1 ds Cayenne pepper
1 c Sifted all-purpose flour

INSTRUCTIONS

Preheat the oven to 350°. Combine the butter, cheese, ham,and
seasonings in a medium-size bowl and mix well. Gradually add the
flour, mixing well after each addition.  Shape the dough into a smooth
ball. Break off small pieces of dough  the size of large marbles. Place
the balls on a baking sheet and bake  until lightly browned, 15-18
minutes.  Recipe by: Jane Webber Guerry - Party Receipts  Posted to
MC-Recipe Digest V1 #869 by The Taillons  <taillon@earthlink.net> on
Oct 26, 1997

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