| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Eggs |
8 |
Servings |
INGREDIENTS
| 2 |
c |
Cheddar or Colby cheese, shredded |
| 1 |
c |
Cooked ham, cubed |
| 1/4 |
c |
Green pepper, chopped |
| 1/4 |
c |
Pimiento, chopped |
| 2 |
c |
Half and half |
| 1/4 |
ts |
Salt |
| 1/2 |
ts |
Nutmeg, oregano, or fennel |
| 5 |
|
Eggs, beaten |
| 1 |
|
10-inch prepared pastry shell |
INSTRUCTIONS
Beat eggs; add half and half. Add remainder ingredients and pour into
pastry shell. Bake at 350 degress F. for 40 to 45 minutes or until knife
inserted just off center comes out clean. Cool 10 minutes before serving.
Posted to MC-Recipe Digest V1 #593 by hister@juno.com (Iris E. Dunaway) on
May 04, 1997
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