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Homemade Kahula

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CATEGORY CUISINE TAG YIELD
Beverages 1 Servings

INGREDIENTS

6 tb Instant coffee
6 c Water
3 c Sugar
Fifth of vodka
1 tb Vanilla

INSTRUCTIONS

Boil the coffee, water and sugar for 5 minutes. Cool to room
temperature. Add the vodka and vanilla. Pour into bottles with tight
fitting caps. You can drink it right away, but it tastes better with
age.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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