| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Dressing |
1 |
Servings |
INGREDIENTS
|
|
JANET MEERSMAN (DJBX41B |
| 3 |
c |
Mayonaise |
| 1/2 |
c |
Sugar |
| 1/2 |
c |
Honey |
| 1/4 |
c |
Grey Poupon mustard |
| 1/4 |
c |
Vinegar; white |
| 1 |
tb |
Onion powder |
| 1 |
c |
Oil |
|
|
Parsley; fresh/dried |
INSTRUCTIONS
Combine all ingredients with wire wisk, except oil. Whip, until well
blended. Next blend in oil. Chill at least 1 hour before serving. Makes 4
cups.
Date: Thu, 6 Jun 1996 23:28:21 -0400
From: BobbieB1@aol.com
MM-Recipes Digest V3 #158
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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