| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Salads, Dressings, Taste of ho |
1 |
Servings |
INGREDIENTS
| 2 |
qt |
Mayonnaise |
| 4 |
c |
Sour cream |
| 12 |
oz |
Honey |
| 12 |
oz |
Dijon mustard |
| 6 |
tb |
Mustard seed |
|
|
Salad greens |
INSTRUCTIONS
Combine the mayonnaise, sour cream, honey, mustard and mustard seed until
smooth. Serve over salad greens.
Yields: 4 quarts (100 servings) From: "Taste of Home" Magazine, June/July
1994 Posted by: Debbie Carlson (PHHW01A) - Prodigy
Posted to EAT-L Digest 07 Apr 97 by Simps <c.simpson@WORLDNET.ATT.NET> on
Apr 8, 1997
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