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Hot Chocolate Eggnog

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Holidays, Chocolate, Beverages 1 (1-1/2 c)

INGREDIENTS

1 Egg;
3/4 c Milk;
1/2 c Water;
3 tb Unsweetened cocoa powder;
1/2 ts Ground nutmeg;

INSTRUCTIONS

In container of electric blender of food processor, combine egg, milk,
water, cocoa and nutmeg, blend until well mixed. Transfer mixture to top of
a double boiler. Hear stirring occasionally, until mixture is steaming. Do
not boil.  Serve immediately. Source: Beverages, Food Writers' Favorites.
Brought to you and yours via Nancy O'Brion and her Meal-Master. Submitted
By NANCY O'BRION   MSG# 14124

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