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Hot Crab Spread #1

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CATEGORY CUISINE TAG YIELD
Dairy, Meats Appetizer 8 Servings

INGREDIENTS

1 pk (8-oz) cream cheese (up to)
2 tb Milk
1/2 ts Salt
1/2 ts Horseradish
1 ds Pepper
2 tb Finely chopped onion
1 cn (7-oz) crab meat
1/2 c Slivered almonds

INSTRUCTIONS

Combine ingredients except almonds. Spoon into oven-proof dish. Sprinkle
with almonds. Bake at 375 for 15 minutes. Serve hot with hard crackers.
DIANE ROBBINS
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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