| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
tb |
Shortening |
| 1 |
lg |
Onion; (diced) |
| 1 1/2 |
qt |
Tomato juice |
| 1 |
lb |
Hot dogs; (cut up) |
| 1 |
|
Beef bouillon cube |
| 1 |
lb |
Pkg macaroni |
INSTRUCTIONS
Saute onions and shortening together until onion is clear. Add diced
hotdogs. Add tomato juice and bouillon cube. Simmer while macaroni cooks.
Cook macaroni until done. Drain and add to tomato juice and hot dogs.
Makes a large iron skillet full.
Posted to recipelu-digest by molony <molony@scsn.net> on Mar 03, 1998
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