Hot Peppers in Vinegar
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces | 8 | Servings | ||
INGREDIENTS
| 3 | ts | Salt |
| 3 | Garlic cloves. |
INSTRUCTIONS
Fill jar with whole peppers (stem and seed removed).Fill up with a mixture of good wine vinegar : water, equal parts. Sterilize in boiling water bath (big pot) for 20-30 min. Posted to MM-Recipes Digest by Judith Vonneumann <pooh4jvn@catlover.com> on Nov 17, 1998
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