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Hot Pineapple Salad

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CATEGORY CUISINE TAG YIELD
Dairy Salads 4 Servings

INGREDIENTS

20 oz Pineapple chunks in juice; drain & save juice
1/2 c Sugar
3 tb Flour
3 tb Pineapple juice
1/2 c Margarine; melted
1 c Grated sharp cheese
1 pk Crackers; Escort

INSTRUCTIONS

Combine pineapple and cheese. Mix sugar, flour, juice and half of
margarine. Mix with pineapple and cheese. Pour into baking dish, cover with
crumbled crackers, drizzle other half of margarine over top. Bake
1/2    hour at 350 degrees.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Mar 05, 1998

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