CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
8 |
Servings |
INGREDIENTS
1 |
qt |
Apple cider |
1 |
|
3 in. cinnamon stick (or to |
|
|
Taste) |
4 |
tb |
Lemon juice |
1 |
ts |
Whole nutmeg |
3 |
ts |
Whole cloves |
INSTRUCTIONS
Tie cloves, nutmeg, cinnamon stick in cheesecloth bag. Heat cider and lemon
juice for 10 mins, add spice packet, and simmer long enough to get desired
taste. Remove spice packet and serve hot.
Source: The Williamsburg Cookbook Typed by Dale/Gail Shipp
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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