| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Gourmet mag, T v f n |
6 |
Servings |
INGREDIENTS
| 4 |
T |
Peanut butter |
| 4 |
T |
Soy sauce |
| 2 |
T |
Fresh lemon juice |
| 1 |
T |
Firmly packed brown sugar |
| 1/2 |
t |
Cayenne |
| 1 |
|
Sprig fresh coriander sprig |
|
|
For garnish |
INSTRUCTIONS
In a small bowl whisk together well the peanut butter, the soy sauce,
the lemon juice, the brown sugar and the cayenne. Transfer the sauce
to a small serving bowl and garnish it with the coriander. Makes 2/3
cup. Posted to MC-Recipe Digest V1 #152 Date: Sun, 14 Jul 1996
14:29:28 -0700 (PDT) From: PatH <phannema@wizard.ucr.edu> Recipe By
: Gourmet Magazine (broadcast 07/11)
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