| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
T v f n, Gourmet mag |
6 |
Servings |
INGREDIENTS
| 4 |
tb |
Peanut butter |
| 4 |
tb |
Soy sauce |
| 2 |
tb |
Fresh lemon juice |
| 1 |
tb |
Firmly packed brown sugar |
| 1/2 |
ts |
Cayenne |
| 1 |
|
Sprig fresh coriander sprig |
|
|
For garnish |
INSTRUCTIONS
In a small bowl whisk together well the peanut butter, the soy sauce, the
lemon juice, the brown sugar and the cayenne. Transfer the sauce to a small
serving bowl and garnish it with the coriander. Makes 2/3 cup.
Posted to MC-Recipe Digest V1 #152
Date: Sun, 14 Jul 1996 14:29:28 -0700 (PDT)
From: PatH <phannema@wizard.ucr.edu>
Recipe By : Gourmet Magazine (broadcast 07/11)
A Message from our Provider:
“The art of love is God at work through you. #Wilferd A. Peterson”