| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Dip |
8 |
Servings |
INGREDIENTS
| 2 |
|
16-oz of chick peas |
|
|
discard the liquid from |
|
|
one of the cans |
| 1/2 |
c |
Tahini, sesame paste |
| 1 |
|
Lemon, juice of no seeds |
| 1 |
|
up to |
| 2 |
|
Cloves garlic, peeled |
INSTRUCTIONS
Mix in a food processor. Blend until smooth and serve with warm pita
and cucumber and onion slices. REC.FOOD.RECIPES From rec.food.cooking
archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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