Hurry-up Hollandaise
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces | 1 | Servings | ||
INGREDIENTS
INSTRUCTIONS
In bowl, blend 1 envelope instant cream of chicken flavor or cream of mushroom soup mix, 1/2c boiling water, and 1/2t lemon juice. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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