| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Jude3 |
1 |
servings |
INGREDIENTS
| 3 |
|
Eggs |
| 1/2 |
c |
Self-raising flour |
| 1 |
c |
Mainland Vintage grated cheese |
| 1 |
tb |
Oil |
| 1 1/4 |
c |
Milk |
| 1 |
|
Onion; finely chopped |
INSTRUCTIONS
Place all ingredients Into a container or large food processor bowl and
either shake vigorously for one minute or whirl for 30 seconds.
Pour into a hot, greased quiche dish and add 2 chopped rashers of bacon and
anything else you think would work - chopped parsley, corn, mushrooms
(clean out the fridge!).
Bake 180 C for 45 minutes.
Serve with a salad and bowl of crusty bread.
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