| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
Indian |
|
1 |
Servings |
INGREDIENTS
| 4 |
oz |
Cream cheese; softened |
| 2 |
tb |
Mayonnaise |
| 1 |
c |
Chopped cooked chicken |
| 1 |
c |
Roasted chopped almonds |
| 1/2 |
ts |
Salt |
| 2 |
ts |
Curry powder |
| 1 |
tb |
Chopped chutney |
| 1/2 |
c |
Shredded coconut |
INSTRUCTIONS
Combine first two ingredients, add the chicken, almonds and curry powder,
and chutney. Refrigerate to firm. Form into small balls and roll in
shredded coconut. Cover and chill. Refrigerate for at least 24 hrs. Will
keep up to three days. Serves 8
Posted to TNT - Prodigy's Recipe Exchange Newsletter by "janet toomey"
<lovefd@hotmail.com> on Oct 16, 1997
A Message from our Provider:
“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”