| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
Italian |
|
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Chicken Pieces — OR |
| 1 |
lb |
Pork Chops — OR |
| 1 |
lb |
Beef Cubes |
| 1 |
tb |
Olive Oil — (optional) |
| 1 |
c |
Healthy Bread Crumbs |
|
|
(index) |
| 1/2 |
c |
Grated Romano OR Parmesan |
|
|
Cheese |
| 1/4 |
c |
Parsley — chopped |
| 2 |
tb |
Oregano |
| 1 |
tb |
Garlic Powder |
| 1 |
tb |
Basil |
| 1 |
ts |
Salt |
| 1/2 |
ts |
Pepper |
INSTRUCTIONS
1. Preheat oven to 400^ degrees. 2. Coat meat with milk and egg, as
described in the recipe for "Shake-In-A-Bag Mix for Chicken (index), OR
brush the meat with olive oil before coating. Combine crumbs, cheese, and
spices in a paper bag, drop meat into the bag. Arrange meat in a shallow
baking pan. Bake 1 hour. YIELD: 18 Ounces Source: Cheaper and Better
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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