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Thomas Fuller

Italian Pizzelles

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CATEGORY CUISINE TAG YIELD
Eggs, Grains Italian Polkadot, Lisa, Cookies, Italian 30 Cookies

INGREDIENTS

3 Eggs
1/2 ts Anise seed or extract (optional)
2 ts Baking powder
1 ts Vanilla extract
1 3/4 c Flour (all purpose)
1/2 c Butter, margarine, or oil, melted (1/4 lb)
3/4 c Sugar

INSTRUCTIONS

Beat eggs and sugar. Add cooled melted butter or margarine, and vanilla and
anise.  Sift flour ad baking powder and add to egg mixture. Batter will be
stiff enough to be dropped by spoon.  Batter can be refrigerated to be used
at a later time. Makes 30 pizelles.
* The Polka Dot Palace BBS 1-201-822-3627.  Posted by LISA
Posted to MC-Recipe Digest V1 #706 by Lisa Clarke <lisa@gaf.com> on Aug 1,
9

A Message from our Provider:

“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”

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