| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Italian |
Dessert |
1 |
Servings |
INGREDIENTS
| 7 |
c |
Flour |
| 1 1/4 |
c |
Water |
| 4 |
oz |
Red wine |
| 2 1/2 |
c |
Oil |
|
|
Honey |
INSTRUCTIONS
A Christmas candy from the Old Country.... Put flour into a large bowl.
Heat oil & water together. Mix flour & oil; add wine. Knead until easy to
handle. Shape into small balls & fry in deep fat at 350 degrees for 12
minutes. Let cool & roll in honey.
MRS JOSEPH (CAROL) WILKES
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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