| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats, Grains |
Swiss |
|
1 |
Servings |
INGREDIENTS
| 1 |
pk |
(8-oz) cream cheese, softened |
| 1 |
c |
Swiss cheese, shredded |
| 1/3 |
c |
Mayonnaise |
| 2 |
tb |
Dijon mustard |
| 2 |
tb |
Celery, minced |
| 2 |
tb |
Onion, minced |
| 2 |
tb |
Fresh parsley, chopped |
| 1/2 |
ts |
Dill weed |
| 1 |
sm |
Can chunked ham (not SPAM, but the ones that are in the same section as the canned chicken) |
| 1/4 |
c |
Chopped walnuts |
INSTRUCTIONS
Mix all ingredients (except walnuts) in a bowl, and spread into a 9" pie
dish. Bake at 350 degrees 20-25 minutes, or microwave at 50% power for 7-10
minutes.
Serve with assorted crackers and crudites. Posted to EAT-L Digest by
"Singh, Kathya" <ksingh@MAIL.SOLINET.NET> on Jul 9, 1997
A Message from our Provider:
“Sin: it seemed like a good idea at the time”