| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy |
|
Dessert |
36 |
Servings |
INGREDIENTS
| 2 1/2 |
c |
Boiling water or boiling fruit juice |
| 4 |
pk |
(4-serving size) Jell-O brand gelatin; any flavor |
| 1 |
c |
Cold milk |
| 1 |
pk |
(4-serving size) Jell-O instant pudding and pie filling; vanilla flavor |
|
3 |
hours. |
INSTRUCTIONS
ADD boiling water to gelatin. Dissolve completely; cool to room
temperature.
POUR milk into small bowl. Add pudding mix. Beat with wire whisk until
well blended, 2 to 2 minutes. Quickly pour into gelatin. Stir with wire
whisk until well blended. Pour into 13x9-inch pan. Chill until firm, about
DIP pan into warm water about 15 seconds for easy removal of JELL-O
Jigglers. Use cookie cutters to cut decorative shapes (umbrellas for
showers, etc.). Remove from pan. Cut remaining gelatin into cubes.
MAKES about 3 dozen JELL-O Jigglers, Prep time: 15 minutes, Chill time: 3
hours
From <Favorite Recipes: Jell-O Easy Entertaining>. Downloaded from Glen's
MM Recipe Archive, http://www.erols.com/hosey.
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