| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Improv, Kohl, Breads |
1 |
Recipe |
INGREDIENTS
| 1 |
c |
Milk |
| 3 |
tb |
Sugar |
| 1 |
tb |
Salt |
| 4 1/2 |
c |
White flour |
| 2 |
tb |
Butter or oleo |
| 1 |
c |
Warm water |
| 2 |
pk |
Yeast |
INSTRUCTIONS
Mix water, yeast, and 1 T sugar. Scald milk. Add butter, rest of sugar, and
salt. Combine all ingredients. Beat 2 minutes. Set aside until doubled in
size. Stir down, then pour into greased pan. Bake in a preheated 375 degree
oven for 50 minutes.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes from the Kitchen of Joyce & Clem Kohl
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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