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Julie’s Baked Egg Casserole

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy 1 Servings

INGREDIENTS

12 Eggs — beaten
2 c Longhorn cheese — grated
1 pt Sour cream
2 c Ham; cooked — chopped
1/2 ts Salt

INSTRUCTIONS

Beat eggs, sour cream and salt until creamy.  Fold 1 1/2 cups of cheese,
reserve 1/2 cup, and ham into mixture.  Pour into greased 9x13-inch Pyrex
dish and top with remaining 1/2 cup cheese. Bake at 350~ for 30 minutes.
From the Houston Livestock Show and Rodeo Commemorative Cookbook.
Recipe By     :
From: Favorite Fruitcakes By Moira Hodg
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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