| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 |
c |
Brown sugar |
| 3 |
T |
Flour |
| 2 |
t |
Dry mustard |
| 1 |
c |
Pineapple juice |
| 1/2 |
c |
Vinegar |
| 1 1/2 |
t |
Soy sauce |
| 2 |
|
1 lb little wieners |
| 2 |
|
1 lb smoked sausages |
INSTRUCTIONS
Combine sugar, flour, mustard and add juice, vinegar and soy sauce.
Heat to boiling- stirring constantly. Boil 1 minute- add weiners and
sausages and stir. Cook slowly 5 minutes. Posted to EAT-L Digest 01
Dec 96 From: Dot & Tim McChesney <jrjet@WHIDBEY.NET> Date: Mon,
2 Dec 1996 13:24:30 -0800
A Message from our Provider:
“People disappoint. God doesn’t.”