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A. W. Pink

Low-fat Black Beans And Rice

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CATEGORY CUISINE TAG YIELD
Grains Beans 6 Servings

INGREDIENTS

2 t Olive oil
1 c Chopped onion
1/2 c Chopped green pepper
2 c Cooked long grain rice
1/2 t Ground cumin
1/8 t Ground red pepper
1/8 t Dried coriander
1 15-oz can black beans
3/4 c Chopped tomatoes

INSTRUCTIONS

Heat oil in skillet on medium-high heat, add onions, pepper and saute
until tender. Stir in rice and next 3 ingredients. Saute 3 minutes.
Add beans and tomatoes, cook 3 more minutes. Posted to MC-Recipe
Digest V1 #266  Date: Sun, 27 Oct 1996 18:11:55 -0800  From: Rooby
<rooby@shell.masterpiece.com>  NOTES : Posted by Scirocco on IChef
10-28-96

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