Low-Fat Mashed Potatoes
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Home1 | 1 | servings | |
INGREDIENTS
| 3 | Russet potatoes | |
| 2 | oz | Fat-free cream cheese |
| 1/2 | c | Non-fat milk |
| Butter buds | ||
| Salt and pepper | ||
| Chopped chives |
INSTRUCTIONS
Directions: Boil potatoes and mash. Blend in cream cheese and non-fat milk. Top with butter buds, salt, pepper and chopped chives (as an option, you can stir these items in). Converted by MC_Buster. Converted by MM_Buster v2.0l.
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