| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Vegan |
New, Vegtime6 |
1 |
servings |
INGREDIENTS
| 1/2 |
c |
Low-fat granola |
| 1/2 |
c |
Applesauce |
INSTRUCTIONS
Makes 1 serving VEGAN
For a great "to go" breakfast, make this cereal the night before in a
lidded plastic container and refrigerate until morning. Pay close attention
to the granola you use, however, because many have a high-fat content.
Combine 1/2 cup of low-fat granola with 1/2 cup of applesauce for each
serving. Eat immediately for a crunchy texture, or let it sit up to 30
minutes for a soft and chewy texture. You can also warm it slightly in the
microwave for cold mornings. Makes 1 serving.
Converted by MC_Buster.
By Kathleen <schuller@ix.netcom.com> on Apr 15, 1999.
Recipe by: Vegetarian Times Magazine, April 1997, page 56
Converted by MM_Buster v2.0l.
A Message from our Provider:
“A spirit of thankfulness is one of the most distinctive marks of a Christian whose heart is attuned to the Lord. Thank God in the midst of trials and every persecution. #Billy Graham”