| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Mexico, Appetizers |
6 |
Servings |
INGREDIENTS
|
|
Texas experience———— |
|
|
Kraft jalapeno cheese |
|
|
Kraft garlic cheese |
|
c |
Cream of mushroom soup |
|
|
Bouillon cube, with just |
|
|
Enough water to dissolve |
|
|
Green chiles, chopped |
INSTRUCTIONS
Mix all ingredients in top of double boiler and heat until all are blended
together and hot. Serve in chafing dish with Doritos to Tostitos. Serves
8-10.
The recipe came from "The Texas Experience Friendship & Food Texas Style".
A cookbook from The Richardson Woman's Club. ISBN 0-9609416-0-6
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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