| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
New import |
4 |
Servings |
INGREDIENTS
| 1/2 |
c |
Chopped mango |
| 1 |
c |
Diced golden delicious |
|
|
Apple |
| 1 |
c |
Diced onion |
| 1 |
c |
Diced dried apricots |
| 3/4 |
c |
Red wine vinegar |
| 1/2 |
c |
Brown sugar |
| 1/4 |
c |
Chicken stock |
| 1 |
T |
Minced ginger |
| 3 |
|
Cloves garlic, minced |
| 1/2 |
t |
Salt |
| 1/4 |
t |
Cinnamon |
INSTRUCTIONS
1997
Combine all ingredients in heavy saucepan and bring to boil. Reduce
heat and simmer, uncovered, 1 hour stirring frequently. Remove from
heat. Let cool. Refriger- ate in airtight container. Serve at room
temperature, with pork tenderloin, poultry or ham. Makes 18 servings
or approx.4 1/2 cups. Per serving: Calories 51 Trace hit No
cholesterol Sodium 73 mg Percent calories from fat 2% Posted to
MM-Recipes Digest V4 #185 by BobbieB1@aol.com on Jul 18,
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