| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Dairy |
Indian |
Indian, Vegetarian, Beverages |
4 |
Servings |
INGREDIENTS
| 3 |
c |
Milk |
| 3 |
c |
Water |
| 1 |
|
Cinnamon stick (1-in long) |
| 5 |
|
Cardamom pods |
| 6 |
tb |
Sugar |
| 6 |
tb |
Coffee, regular grind |
INSTRUCTIONS
Combine water and milk in a saucepan and bring to a boil.
Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in
saucepan. Stir a few times and boil over medium heat 3 to 4 minutes.
Make sure it does not boil over.
Strain coffee through cheesecloth into another pan.
Place coffee over heat and bring to a boil.
Pour coffee between two pans until thick and creamy. Serve in cups
immediately.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/20indian.zip
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