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Mayflower Meat Loaf

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CATEGORY CUISINE TAG YIELD
Vegetables, Eggs Main dish 6 Servings

INGREDIENTS

1 cn VEG-ALL Mixed Vegetables (16 oz)
1/3 c Seasoned dry bread crumbs
1 Egg, slightly beaten
1 lb Ground turkey
1/3 c Finely chopped onion
1/2 ts Thyme
1/8 ts Pepper

INSTRUCTIONS

1. Drain vegetables, reserving 3 tablespoons liquid to moisten bread
crumbs.
2. Combine bread crumbs, egg, turkey, onion, thyme, pepper and reserved
liquid.
3. Form turkey mixture into a 9x12" rectangle.
4. Spread vegetables evenly over top and roll up from 12" side.
5. Set in baking pan, seam side down. Bake at 375'F. for 35-40 minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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