| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
|
Creole, Seafood, Sauces |
6 |
Servings |
INGREDIENTS
| 3/4 |
c |
Butter or margarine |
| 2 |
tb |
Green onions,chopped |
| 3 |
tb |
Lemon juice |
| 1 |
ds |
Hot pepper sauce |
| 1 |
tb |
Parsley,minced |
| 1/4 |
tb |
Salt |
| 1/4 |
ts |
White pepper |
| 1 |
ds |
Worcestershire sauce |
INSTRUCTIONS
1. Combine all ingredients and simmer 5 minutes.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
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