| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Candy |
24 |
Servings |
INGREDIENTS
| 1 |
lb |
Light brown sugar |
| 1 |
c |
Whipping cream |
| 1 |
c |
Pecan halves |
| 2 |
tb |
Margarine |
INSTRUCTIONS
Combine sugar and cream in a 3 quart glass bowl. Cook on high in microwave
for 13 minutes. Stir in margarine and pecans. Drop by spoonfuls onto foil.
Cool. Store in tightly covered tin. Yield: 2 dozen.
LINDA BURROW VANHOOK
(MRS. FRED F.)
From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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