| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Vegetables, Eggs, Meats |
|
Cookies |
48 |
Servings |
INGREDIENTS
| 3 1/2 |
c |
All-purpose flour |
| 1/2 |
c |
Walnuts, ground |
| 1 |
ts |
Baking soda |
| 1 |
ts |
Ground cloves |
| 1 |
ts |
Ground nutmeg |
| 1/4 |
ts |
Salt |
| 1 |
c |
Vegetable shortening |
| 1 1/2 |
c |
Sugar |
| 3 |
lg |
Egg |
| 1 |
c |
Mincemeat |
INSTRUCTIONS
Preheat the oven to 350 degrees. Lightly grease 2 baking sheets. Combine
the flour, walnuts, baking soda, spices, and salt. In a large bowl, cream
the vegetable shortening and sugar. Beat in the eggs. Gradually blend in
the dry ingredietns. Drop the dough by spoonfuls 1 1/2 inches apart onto
the prepared baking sheets. Bake for 12 to 15 minutes, until lightly
colored. Transfer to wire racks to cool.
Posted to EAT-L Digest 02 Dec 96
Recipe by: 1001 Cooiies
From: Barbara Williams <BarbEWill@AOL.COM>
Date: Tue, 3 Dec 1996 13:49:14 -0500
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