| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Holidays |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Water |
| 1 |
c |
Sugar |
| 1 |
c |
Mint leaves |
| 1 |
c |
Orange juice |
| 1 |
c |
Lemon juice |
| 2 |
ga |
7-Up® |
|
4 |
hours. |
INSTRUCTIONS
Bring water and sugar to a boil; boil for 5 minutes.
Place mint in a cheesecloth and pour above mixture over mint.
Add orange juice and lemon juice, and place in a refrigerator for at least
Add soda and crushed ice just before serving.
Recipe By : Janet Baker
Posted to EAT-L Digest 3 October 96
Date: Fri, 4 Oct 1996 19:57:17 -0500
From: Janet Baker <jbaker@CNMNET.COM>
Serving Ideas : Garnish with fresh mint sprigs
NOTES : You can substitute 6 Bigelow Mint Tea Bags for the fresh mint.
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