| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Basics & es, Brunch, Miscellaneo |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Coffee creamer, powdered |
| 1 |
c |
Sugar |
| 1/2 |
c |
Instant coffee granules |
| 1/2 |
c |
Cocoa, unsweetened |
| 1 |
ds |
Salt |
| 6 |
|
Peppermint candies, crushed |
INSTRUCTIONS
Combine all ingredients in large bowl. Mix well. Store in an airtight
container.
To serve, spoon 2 to 3 tablespoons mix into cup or mug, fill with boiling
water and stir to blend.
NOTES : Garnish with whipped cream.
Posted to MC-Recipe Digest V1 #363
Recipe by: Electronic Gourmet Guide, Inc.
From: "dmgdjm@dmgdjm.seanet.com" <dmgdjm@dmgdjm.seanet.com>
Date: Wed, 1 Jan 1997 16:40:39 -0800 (PST)
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