| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Crs, Mix, Gift, Bread |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Whole wheat flour |
| 1/2 |
c |
Flour |
| 2 |
ts |
Baking soda |
| 1 |
c |
Chopped dates |
| 1 |
ts |
Salt |
| 1 |
c |
Raisins BROWN BREAD: |
| 1 |
pk |
Mix |
| 2 |
c |
Uttermilk |
| 1/2 |
c |
Molasses |
INSTRUCTIONS
Mix: Combine all ingredients until well blended. Store in an airtight
container.
Mom's Heirloom Brown Bread: Preheat oven to 350 and grease loaf pan.
Combine all ingredients, let stand 1/2 hour. Pour into loaf pan and bake
45-50 minutes.
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@usa.net> on Oct 07, 98
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