| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Cakes, Desserts, Val’s |
1 |
Cake |
INGREDIENTS
| 1 |
c |
Sugar |
| 1 |
ts |
Cinnamon |
| 3 |
cn |
Pillsbury butter biscuits |
| 1/2 |
c |
Melted butter |
INSTRUCTIONS
Mix sugar and cinnamon. Open biscuits and cut each one in four. Roll each
little piece in sugar mixture and drop into pamed angelfood cake pan and
when all pieces are coated mix remaining sugar mixture with melted buttter
and drizzle over littte balls. Bake at 350 for 30 minutes.
Posted to MM-Recipes Digest V5 #011 by valerie@nbnet.nb.ca (valerie) on Jan
11, 1998
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